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French Style Traditional Saucisson Sec

$15.50$85.00

Traditional French saucisson sec made with 100% free-range pork from the Darling Downs, Queensland.

traditional saucisson sec
French Style Traditional Saucisson Sec $15.50$85.00

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This traditional French saucisson sec is based on an old original French recipe from the Ardeche region, an area in southeast France well known for its long tradition of agriculture, farming, and meat curing. The meat used in making this product is sourced from 100% free-range pork in Queensland, ensuring that consumers get fresh saucisson that is undeniably French in taste and style. Free from gluten and nuts.

Made in Brisbane.

INGREDIENTS: Free range pork, salt, dextrose, wine, spices, antioxidant (316), sodium

Additional information

Weight 0.25 kg
Dimensions 18 × 4.5 × 4.5 cm
Pack Size

1 x Traditional Saucisson Sec, 3 x Traditional Saucisson Sec, 1kg x Traditional Saucisson Sec, Bulk 3kg, Bulk 5kg, Bulk 20kg

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