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Ducs De Gascogne Advent Calendar (REGISTER FOR 2021)

$149.00

Out of stock

Ducs De Gascogne Advent Calendar (REGISTER FOR 2021)

$149.00

Ducs De Gascogne Advent Calendar from France.

This year Advent Calendar will be composed of:

  • Delicacy of block of duck foie gras with apple 65g
  • Block of duck foie gras from South-West of France 45g
  • Block of goose foie gras 65g 
  • Traditional style duck terrine  65g
  • Goose terrine with Monbazilac 65g
  • Delicacy of duck liver and Bayonne ham (20% foie gras) 65g
  • Delicacy of duck liver and smoked duck breast (20% foie gras) 65g
  • Delicacy of duck liver and cooked boletus (20% foie gras) 65g
  • Terrine with Basque Tome and Espelette Pepper 65g
  • Terrine with Rocamadour and Walnuts 65g
  • N ° 1 – “The authentic terrine” 65g
  • Pure pork terrine “l’Originelle” traditional recipe from 1953 65g
  • Terrine with Roquefort cheese and grapes 65g
  • Gascony terrine with truffle juice 65g
  • Goose Terrine with pear and truffle juice 65g
  • Gascony pork terrine with prunes 65g
  • Lobster terrine with Chardonnay wine and citrus fruits 65g
  • Guinea fowl terrine with rosemary 65g
  • Chicken terrine with basil and thyme 65g
  • Salmon terrine with grapefruit and poppy seeds 45g
  • Mini fig chutney 25g
  • Mini onion chutney 40g
  • Mini apricot chutney (gingerbread style) 40g
  • Canele from Bordeaux with Rhum 70g
  • In an illustrated box (33 x 25 cm closed)

To view more products on this category, click HERE

Out of stock

Description

Ducs De Gascogne Advent Calendar from France.

This year Advent Calendar will be composed of:

  • Delicacy of block of duck foie gras with apple 65g
  • Block of duck foie gras from South-West of France 45g
  • Block of goose foie gras 65g 
  • Traditional style duck terrine  65g
  • Goose terrine with Monbazilac 65g
  • Delicacy of duck liver and Bayonne ham (20% foie gras) 65g
  • Delicacy of duck liver and smoked duck breast (20% foie gras) 65g
  • Delicacy of duck liver and cooked boletus (20% foie gras) 65g
  • Terrine with Basque Tome and Espelette Pepper 65g
  • Terrine with Rocamadour and Walnuts 65g
  • N ° 1 – “The authentic terrine” 65g
  • Pure pork terrine “l’Originelle” traditional recipe from 1953 65g
  • Terrine with Roquefort cheese and grapes 65g
  • Gascony terrine with truffle juice 65g
  • Goose Terrine with pear and truffle juice 65g
  • Gascony pork terrine with prunes 65g
  • Lobster terrine with Chardonnay wine and citrus fruits 65g
  • Guinea fowl terrine with rosemary 65g
  • Chicken terrine with basil and thyme 65g
  • Salmon terrine with grapefruit and poppy seeds 45g
  • Mini fig chutney 25g
  • Mini onion chutney 40g
  • Mini apricot chutney (gingerbread style) 40g
  • Canele from Bordeaux with Rhum 70g
  • In an illustrated box (33 x 25 cm closed)

To view more products on this category, click HERE

Additional information

Weight 5 kg

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