Looking for something indulgent? Mont Blanc Praline Cream Dessert is creamy, rich, and packed with that irresistible praline flavour. It’s a treat that feels like a hug in dessert form. Enjoy it on its own, or use it to elevate your cakes, pastries, or even ice cream. It’s the kind of dessert you’ll want to keep all to yourself.
Ingredients/Components
MILK origin France 82% (CONCENTRATED WHOLE MILK, skimmed MILK powder), sugar, glucose syrup, praline 2.0% (sugar, HAZELNUTS, ALMONDS), processed corn starch, maltodextrin, corn starch, thickeners: sodium alginate – carraghenanes, flavoring, salt.
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