The Panzani champignons sauce is the perfect addition to your pasta dishes! Made with the finest quality ingredients, it is bursting with rich and earthy flavours that will tantalize your taste buds.
Crafted using a blend of mushrooms, including the luxurious ceps and porcini varieties, this sauce is sure to impress even the most discerning of palates. The ingredients are carefully selected to create a smooth and velvety sauce that pairs perfectly with any type of pasta.
The Panzani champignons sauce is not only delicious but also incredibly versatile. Use it as a base for your homemade pizza, as a dip for your favourite snacks or even as a topping for grilled meats and vegetables. The possibilities are endless!
Each jar of Panzani mushroom sauce is made with the highest standards of quality and freshness, ensuring that you get the best product every time. So why not elevate your next meal with this indulgent and flavourful sauce? Try it today and experience the true taste of Italy in the comfort of your own home!
INGREDIENTS: Fresh tomato pulp with fresh tomato pieces and puree (77%), fresh vegetables 10% (onions, carrots), rehydrated forest mushrooms 3,4% (boletus 2,6%, ceps 0,8%), button mushrooms 3,4%, sunflower oil, sugar, salt, garlic, parsley, processed corn starch, natural flavour, onion extract.
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