Who says you can’t enjoy biscuits if you’re gluten-free? Regain’s Gluten Free Petit Beurre cookies deliver all the buttery, crumbly goodness of the classic French biscuit—without the gluten. Perfect with a cup of tea, coffee, or just on their own, these little treats are here to make snack time extra special.
Ingredients/Components
Corn starch (contains sulfites), sugar, cassava starch (contains sulfites), concentrated butter** 12.7% (15.5% reconstituted butter), potato starch, corn flour, rice flour, skimmed milk powder, dried egg whites, raising agents (ammonium carbonates, sodium carbonates, diphosphates), salt, dried egg yolks, natural flavoring.** including milk
Allergens: Eggs, Milk, Sulphur dioxide and sulfites, Other Info
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