Elevate your spread game with Henaff Liver Confit with Cognac Champagne. This luxurious pâté blends tender liver with a splash of Cognac Champagne for a rich, refined flavour that’s perfect for special occasions (or just treating yourself!). Serve it on warm toast or crackers, and enjoy the smooth, melt-in-your-mouth texture paired with a hint of elegance. It’s French indulgence in every bite.
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