Elevate your cooking game with Benedicta Bourguignonne Sauce, inspired by the rich flavours of French Burgundy. This creamy, spiced sauce pairs beautifully with grilled meats, hearty steaks, or even roasted vegetables. Whether it’s a casual dinner or a fancy feast, this sauce brings a touch of French sophistication to your plate.
Ingredients/Components
Rapeseed oil, semi-reduced tomato purée, spirit vinegar, water, salt, EGG yolks, modified starch, red wine from Burgundy (2%), aroma, sugar, preservative: potassium sorbate.
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