A delicious balance of bold flavour and delicate texture, this Black Pepper Crusted Cured Pork Fillet is a must-try for charcuterie lovers. Made using traditional air-drying methods, the tender pork fillet is coated in fragrant black pepper, adding a subtle spicy kick to every bite. Perfectly sliced for apéritifs, sandwiches, or gourmet platters, it pairs beautifully with cheese and wine. Enjoy a true taste of French craftsmanship in every mouthful! Gluten-free & nut-free.
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