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DISCONTINUED Ducs De Gascogne Christmas Terrine with Ceps 180g

$10.60

Out of stock

DISCONTINUED Ducs De Gascogne Christmas Terrine with Ceps 180g

$10.60

Ducs de Gascogne’s Christmas Terrine (Terrine de Noel) with Ceps 180g contains porcini mushrooms and is ideal for toast as an aperitif, a picnic or as a starter.

All Ducs de Gascogne terrines are made in Gimont in the heart of Gers, and are prepared without coloring or preservatives.

Out of stock

Description

Christmas Terrine (Terrine de Noel) with Ceps 180g from Ducs de Gascogne, which has been creating terrine recipes since 1953.

All Ducs de Gascogne terrines are made in Gimont in the heart of Gers, and are prepared without coloring or preservatives.

Build up a small stash, handy for a last minute invitation or an impromptu hunger pang.

This country terrine with Ducs de Gascogne porcini mushrooms is ideal for toast as an aperitif, a picnic or as a starter.

Ingredients: Pork jowl, liver and fat, cooked ceps (4%: ceps (Boletus Edulis), vegetable oil), onions, salt, spices.

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Additional information

Weight 0.392 kg
Dimensions 8 × 8 × 6 cm

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