Indulge in the decadence of Ducs de Gascogne Duck Liver and Smoked Breast Terrine. Made with a luxurious blend of tender duck liver, smoked breast, and 20% foie gras, this terrine offers a melt-in-your-mouth texture and a rich, buttery flavour. Perfect for spreading on crusty bread or pairing with a glass of fine wine, it’s a must-have for entertaining or treating yourself to something truly special.
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