Bring a touch of France to your kitchen with Mogettes de Vendée, the ultimate in creamy, tender white beans. These little gems, certified with the Red Label for quality, are perfect for hearty stews, casseroles, or any dish that calls for a bit of rustic charm. Packed with protein and fibre, they’re as healthy as they are delicious. Slow cook them to let their full flavour shine and enjoy a classic French favourite that’s simple and satisfying.
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