Inspired by the beloved French confection from Aix-en-Provence, this Calisson spread is a sweet, creamy delight that tastes like sunshine in a jar. Made with finely ground almonds, candied melon, and a touch of orange blossom, it brings a smooth, fragrant richness to toast, crepes, yoghurt, or even baking. Whether you’re after a nostalgic taste of Provence or a unique alternative to regular nut butters, this elegant spread offers something truly special.
Ingredients/Components
calisson 60% [almonds 30%, candied fruits 30% (fruits 54% (melon 94%, orange peels), glucose-fructose syrup, sugar), sugar, glucose syrup, egg white, unleavened bread (potato starch, sunflower oil), cinchona extract (quinine), gentian extract, bitter almond extract], glucose syrup, invert sugar syrup, sugar, pistachio nuts, emulsifier : sunflower lecithin ; bitter almond extract
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