Bring a taste of France to your cooking with Saint Eloi Green Flageolets. These tender, delicate beans are a staple in French kitchens, and it’s easy to see why. They’re perfect in everything from hearty stews to vibrant salads, or simply served as a side with roasted meat or vegetables. Naturally rich in fibre and protein, they’re as good for you as they are delicious. Whether you’re recreating a classic French recipe or putting your own spin on things, these flageolets are sure to impress.
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