Saint Louis Cassonade is a gently caramelised brown sugar prized for its warm, molasses-like depth. Sprinkled over fresh fruit, stirred into coffee, or baked into biscuits and cakes, it adds a subtle richness that elevates everyday treats. Its slightly crunchy texture and balanced sweetness make it a versatile pantry staple. Embrace a touch of French patisserie charm as you experiment in the kitchen, enjoying the comforting notes of cassonade’s golden crystals. Turn simple recipes into something extraordinary with this natural sweetener.
Ingredients/Components
100% brown cane sugar
Other Info
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