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  • Maizena Corn Flour 400g Quick View
    • Maizena Corn Flour 400g Quick View
    • Maizena Corn Flour 400g
    • $8.10
      Rated 0 out of 5
    • Maizena Corn Flour 400g (GLUTEN FREE) from France made by Maizena. For over 150 years, the Maizena has been with you every day! The small yellow and white box has become an essential ingredient in the cupboards of all kitchens. Founded in 1862 in the United States, the Maïzena® brand quickly gained recognition around the world thanks to its flagship…
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    Best Before: July 31, 2022

  • Chabrior Flour Type T45 1Kg (FOR PASTRIES AND CAKES) Quick View
    • Chabrior Flour Type T45 1Kg (FOR PASTRIES AND CAKES) Quick View
    • Chabrior Flour Type T45 1Kg (FOR PASTRIES AND CAKES)
    • $4.90
      Rated 0 out of 5
    • Chabrior Flour Type T45 1Kg from France made by Chabrior French T45 flour is a soft and fine wheat flour, often referred to in French as farine de gruau or pastry flour. Imported from Europe, Chabrior flour is sourced from wheat that's locally grown and skillfully milled in France. ... Perfect in a variety of recipes including pastries, breads, crusts, and more. To…
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    Best Before: September 4, 2021

  • Top Budget Flour Type T55 1Kg (MULTI PURPOSE) Quick View
    • Top Budget Flour Type T55 1Kg (MULTI PURPOSE) Quick View
    • Top Budget Flour Type T55 1Kg (MULTI PURPOSE)
    • $4.30
      Rated 0 out of 5
    • Top Budget Flour Type T55 1Kg from France made by Top Budget. This is a category of French white flours made from the wheat endosperm (“l’amande du grain”) with a part of the germ included. The wheat used is a soft wheat that, compared to Australian's flours, is lower in protein (9 to 10% protein) and higher in starch. Flours in this…
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    Best Before: September 9, 2021

  • Treblec Buckwheat Flour 1Kg Quick View
    • Treblec Buckwheat Flour 1Kg Quick View
    • Treblec Buckwheat Flour 1Kg
    • $8.90
      Rated 0 out of 5
    • Treblec Buckwheat Flour 1Kg from Treblec. Treblec flour is produced exclusively in Brittany in our mills of Maure-de-Bretagne (Ille et Vilaine).   The flour comes from rigorously selected black wheats. Their origin is primarily French or even European when it is necessary. To view more products in this category click HERE
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    Best Before: December 28, 2021

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