LIMITED OFFER Andouillette x4 (approx 500g, poached)

Description

MADE IN AUSTRALIA, OK TO FREEZE.

Andouillette is a French coarse-grained sausage made with pork tripe, parsley, onions and mustard.

CNN reported that Andouillette sausage has “an easily identifiable aroma of decay.” But don’t fret. It is just one way to describe how unique this product is compared to other French sausages out there.

This sausage has a taste that, according to legend, is so delicious it distracted the royal army from their mission to reclaim Troyes during the Wars of Religion, giving their enemies the opportunity to counter-attack.

Today, andouillette represents just two percent of French charcuterie production. It is relatively difficult to find abroad and you’re lucky enough to find it on France at Home.

THIS IS ONLY A LIMITED OFFER.

Also available: Toulouse sausage and  merguez sausage

If you’re looking for more charcuterie items, check out our saucisson.