These indulgent treats from Dragees Reynaud bring together the crunch of roasted almonds, creamy milk chocolate, and a hint of salted butter caramel. It’s a rich, satisfying combination that balances sweetness with just the right touch of salt. Perfect for gifting, snacking, or serving alongside coffee, these elegant bites deliver a little luxury in every handful. Once you start, it’s hard to stop!
Ingredients/Components
MILK chocolate 62% (cocoa 31% min) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithin (SOYA), natural vanilla flavor), ALMONDS 31%, salted butter caramel 3.2%(sugar, glucose syrup, water, cream of Isigny AOP (7.5%), whole MILK powder, Isigny salted butter PDO (4%), fiber food, IGP salt of Guérande, natural vanilla flavor, baking powder, baking soda, emulsifier: sucroesters of fatty acids), coating agents: arabic gum, shellac; sugar, glucose syrup, natural aroma.
Other Info
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