Soft, fluffy, and filled with a rich chocolate hazelnut centre, these Gerblé cakes are a must-try for anyone avoiding gluten and lactose. Each bite delivers the perfect balance of sweetness and indulgence, making them ideal for breakfast, afternoon tea, or a guilt-free treat whenever you crave something delicious. With no gluten or lactose but all the flavour, these cakes prove that dietary restrictions don’t mean compromising on taste.
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