Nestle Dessert Intense Dark Cooking Chocolate is a baker’s secret weapon, delivering that deep, rich cocoa flavour you crave. Easily melted, chopped, or shaved, it lends an intense chocolatey punch to cakes, brownies, sauces, and mousses. Perfect for passionate home cooks and professional pastry enthusiasts, it helps you create desserts that truly impress. Whether you’re whipping up a classic fondant or experimenting with gourmet treats, this chocolate stands out for its high quality and signature depth of taste. Unleash your inner chocolatier today.
Ingredients/Components
Cocoa paste (West Africa, South America), sugar, cocoa butter, lean cocoa, emulsifier (lecithin), natural vanilla flavor from Madagascar. Cocoa: 65% minimum. May contain: nuts, milk.
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