Reflets De France Caramel Shortbread Biscuits combine the comfort of rich butter with a whisper of caramel sweetness. Each crunchy bite reveals layers of flavour—first the buttery base, then the gentle caramel notes that make them genuinely special. Ideal for quiet breaks or dessert platters, these biscuits capture a taste of French indulgence, all without being too heavy or overly sweet. Pour yourself a hot drink, settle into a cosy spot, and let these delicate treats add a touch of magic to your day.
Ingredients/Components
WHEAT flour 52%, BUTTER 24%, sugar, salted BUTTER caramel 5.4% (CREAM, sugar, BUTTER 0.1%, Guérande salt 0.06%, water), fresh EGGS 5.2%, natural caramel flavouring, Guérande salt, raising agent: sodium carbonate. May contain traces of NUTS and SOYBEANS.
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