Experience the warmth of a French kitchen with Maison Riviere’s Duck Cassoulet. Featuring succulent duck legs nestled among hearty beans and fragrant herbs, this dish is slow-cooked to perfection for maximum flavour. Easy to prepare, this gourmet delight brings a taste of authentic French cuisine right to your table. Ideal for cozy dinners or sharing with loved ones, it’s a meal that transforms any occasion into something special.
Ingredients/Components
Lingot beans, bouillon (water, fresh vegetables (carrots, onions, leeks, tomato), duck fat, garlic pulp, pork fat, salt, natural flavor, pepper, spices and herbs, flavorings (gluten) and smoke flavorings), confit duck (duck meat, duck fat, salt), grilled Toulouse sausages (pork meat, pork fat, salt, pepper, natural pork casing), pork rind.
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