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  • Ducs De Gascogne Duck Confit from South West of France (2 Legs) 750g Quick View
    • Ducs De Gascogne Duck Confit from South West of France (2 Legs) 750g Quick View
    • Ducs De Gascogne Duck Confit from South West of France (2 Legs) 750g
    • $52.80
      Rated 0 out of 5
    • Ducs De Gascogne Duck Confit from South West of France (2 Legs) 750g made in France by Ducs de Gascogne Preparation: Remove, with a knife, the fat surrounding the confit and finish degreasing it in a pan by grasping it to obtain a golden skin. Serve it, cold or hot, with a salad or French fries browned in the reserved…
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    Best Before: July 22, 2023

  • Ducs De Gascogne Duck Confit Terrine 130g Quick View
    • Ducs De Gascogne Duck Confit Terrine 130g Quick View
    • Ducs De Gascogne Duck Confit Terrine 130g
    • $8.40
      Rated 0 out of 5
    • Ducs De Gascogne Duck Confit Terrine 130g in France by Ducs de Gascogne A real traditional terrine: the meat confit is a typical preparation of the South-West which consists of gently cooking the meats in the fat. The duck confit is a classic of the genre and its declination terrine actually equally true that original dishes. Recipe from the range of traditional Terrines, with…
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    Best Before: July 9, 2023

  • Ducs De Gascogne Pheasant Terrine With Grapes 65g Quick View
    • Ducs De Gascogne Pheasant Terrine With Grapes 65g Quick View
    • Ducs De Gascogne Pheasant Terrine With Grapes 65g
    • $5.10
      Rated 0 out of 5
    • Ducs De Gascogne Pheasant Terrine With Grapes 65g made in France by Ducs de Gascogne A refined, fruity and very fragrant terrine. The small raisins that decorate it give a subtle flavor to its cooking jelly, which also takes on a beautiful orange color. Serve chilled with thin slices of lightly toasted bread and a rosé wine from the Gascon…
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  • Ducs De Gascogne Pure Duck Mousse 65g Quick View
    • Ducs De Gascogne Pure Duck Mousse 65g Quick View
    • Ducs De Gascogne Pure Duck Mousse 65g
    • $5.10
      Rated 0 out of 5
    • Ducs De Gascogne Pure Duck Mousse 65g made in France by Ducs de Gascogne A 100% duck mousse in which finesse, smoothness and melting will be there for its tasting. Ducs de Gascogne has been creating terrine recipes since 1953. All Ducs de Gascogne terrines are made in Gimont in the heart of Gers, and are prepared without coloring or…
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  • Ducs De Gascogne Pure Duck Terrine with Orange 130g Quick View
    • Ducs De Gascogne Pure Duck Terrine with Orange 130g Quick View
    • Ducs De Gascogne Pure Duck Terrine with Orange 130g
    • $8.90
      Rated 0 out of 5
    • Ducs De Gascogne Pure Duck Terrine with Orange 130g made in France by Ducs de Gascogne Inspired by the dish of the same name, this traditional terrine will delight lovers of sweet and savory. Without preservatives or added coloring, this terrine is available in 90g and 130g for the greatest pleasure of gourmets. Serve: Serve it chilled.  Keep for 1…
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  • Ducs De Gascogne Stag Terrine with Armagnac 65g Quick View
    • Ducs De Gascogne Stag Terrine with Armagnac 65g Quick View
    • Ducs De Gascogne Stag Terrine with Armagnac 65g
    • $5.10
      Rated 0 out of 5
    • Ducs De Gascogne Stag Terrine with Armagnac 65g made in France by Ducs de Gascogne Here is a pâté that d'Artagnan would certainly not have shunned! Made with noble venison, it is delicately enhanced with a hint of Armagnac, the oldest of French eaux-de-vie. A simple pâté? No, a treat! The small size of this Ducs de Gascogne terrine is…
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  • Ducs De Gascogne Whole Duck Foie Gras 90g Quick View
    • Ducs De Gascogne Whole Duck Foie Gras 90g Quick View
    • Ducs De Gascogne Whole Duck Foie Gras 90g
    • $34.70
      Rated 0 out of 5
    • Ducs De Gascogne Whole Duck Foie Gras 90g made in France by Ducs de Gascogne Whole foie gras improves over time: it is best after maturing for several months. Before tasting your foie gras, place it in the refrigerator for a few hours. Be sure to take it out a 15min before serving, but slice it at the last moment.…
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  • Ducs De Gascogne Wild Boar Terrine with Lingonberries 65g Quick View
    • Ducs De Gascogne Wild Boar Terrine with Lingonberries 65g Quick View
    • Ducs De Gascogne Wild Boar Terrine with Lingonberries 65g
    • $5.10
      Rated 0 out of 5
    • Ducs De Gascogne Wild Boar Terrine with Lingonberries 65g made in France by Ducs de Gascogne A terrine with autumn scents, the hunting season. The wild boar gives this terrine a sustained color and the spicy notes of game. Sprinkled with lingonberries with delicately acidic notes, this pâté will be a perfect starter for a refined meal with friends.  The…
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  • La Belle Chaurienne Tartiflette (1 serve) 300g Quick View
    • La Belle Chaurienne Tartiflette (1 serve) 300g Quick View
    • La Belle Chaurienne Tartiflette (1 serve) 300g
    • $14.90
      Rated 0 out of 5
    • La Belle Chaurienne Tartiflette (1 serve) 300g Long shelf life, store at room temperature. 2 minutes to reheat and take everywhere for your lunch break ! Our recipes are cooked like at home and with FRENCH meat. Ingredients : Potatoes 59%, "Reblochon of Savoy AOP in slices 10% (raw cow MILK 9.4%, salt, lactic ferments, rennet, color: annatto), liquid cream…
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    Best Before: August 30, 2022

  • Ducs De Gascogne Block of Foie Gras 130g Quick View
    • Ducs De Gascogne Block of Foie Gras 130g Quick View
    • Ducs De Gascogne Block of Foie Gras 130g
    • $25.60
      Rated 0 out of 5
    • Ducs De Gascogne Block of Foie Gras 130g made in France by Ducs de Gascogne Place the jar in the refrigerator. Take out and open the block 15 minutes before slicing it with a thin knife blade warmed in hot water. Serve on fresh or toasted bread, or brioche bread but also on a salad. Ingredients: Duck foie gras 95%,…
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  • Ducs De Gascogne Cassoulet with Duck Confit and Sausage from Toulouse 840g Quick View
    • Out of Stock
      Ducs De Gascogne Cassoulet with Duck Confit and Sausage from Toulouse 840g Quick View
    • Ducs De Gascogne Cassoulet with Duck Confit and Sausage from Toulouse 840g
    • $27.30
      Rated 0 out of 5
    • Ducs De Gascogne Cassoulet with Duck Confit and Sausage from Toulouse 840g in France by Ducs de Gascogne Known to all gourmets, Cassoulet is a friendly local dish, which comes in several variations in the South-West. Ducs de Gascogne offers you the noblest recipe made with the best ingredients: ingot beans, duck confit and Toulouse sausage To prepare the Ducs…

    Best Before: April 23, 2025

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